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 Among the many festive treats of Catalonia, none captures the spirit of summer like the Coca De Sant Joan. This iconic pastry is more than a dessert—it’s a cultural treasure that embodies joy, light, and togetherness. Each year, as the night of Sant Joan approaches, families and friends gather to share laughter, fireworks, and slices of this delicious creation. Its golden crust, candied fruit decorations, and delicate aroma of citrus and anise fill the air with celebration. The Coca De Sant Joan is not merely baked; it’s crafted with love, tradition, and history that spans generations. The Origin and Significance of Coca De Sant Joan The Coca De Sant Joan traces its origins to ancient Mediterranean customs celebrating the summer solstice. Historically, the night of June 23rd—known as the Nit de Sant Joan—symbolizes renewal, fire, and fertility. In Catalonia, the tradition took a sweeter turn with the creation of the coca, a pastry meant to share with loved ones while watching the...